Food Industry

DTC Solutions and the food industry joined forces to reduce costs with environmental benefit. 3 Capstone C200 Turbines were installed to cover 61% of their billable demand, generating hot air at 280°C for steam.

2 Capstone C200 Turbines were installed to cover 81% of electrical consumption, 52% of billable demand, and generate 1.90 GJ of hot air at 280°C.

In 2023, natural gas distributed generation with 1.869 MWh annual capacity was implemented to power the industrial drying process, maximizing thermal utilization.

In 2024, a distributed generation system was implemented using biogas generated from process residues, providing electricity and heat for water heating.

In 2014, a C200 Turbine on natural gas was installed to supply electrical demand and recover residual heat for the food additive drying process.

In 2019, 2 C65 Turbines were installed in cogeneration mode to generate electricity and recover residual heat for the vegetable flour drying system.

In 2020, 2 C1000 Turbines on natural gas were installed to generate electricity and utilize residual heat producing hot water and steam for the production of cereals, sauces, and snacks.